FULL BATCH                                       HALF BATCH

1/2 lb. unsalted Butter                       4 oz. unsalted Butter

4 oz. Cream Cheese                           2 oz. Cream Cheese

4 cups Powdered Sugar                      2 cups Powdered Sugar

1/4 cup warm Milk                             2 Tbsps. warm Milk

1 Tbsp. Vanilla                                  2 tsps. Vanilla


  • Bring the Butter and Cream Cheese to room temperature; mix together until soft and creamy.
  • Beat in the Powdered Sugar, Milk and Vanilla.
  • Mix well until very smooth.
  • Use on Quick Breads or Cinnamon Rolls

Digg This
Reddit This
Stumble Now!
Buzz This
Vote on DZone
Share on Facebook
Bookmark this on Delicious
Kick It on
Shout it
Share on LinkedIn
Bookmark this on Technorati
Post on Twitter
Google Buzz (aka. Google Reader)