For those of you who have been reading my ‘Makeover’ Articles, you probably know by now that I love to recreate new dishes from old leftover (yet viable) ones. This addiction started when I purchased my first Blender […]
Category: Cookies
Here is a recipe that is fun to make and delicious to eat and is good for any time of the year – especially for all Chocolate Lovers. This is a multi-layered Brownie that is composed of a layer of Chocolate Chip […]
One quick and easy baked good for the week of Halloween is Pumpkin Cookies. These are a drop cookie and easy to whip up, bake and serve. All you need in addition […]
I love crispy wafer-like cookies and I get them when I make Pizzelles. Pizzelles are a wafer-like cookie or pastry if you will, made in a flat decorative iron. They are Italian in origin but are very similar to the Norwegian Krumkake which is also made in a flat decorative iron, though as thin as the […]
Here we go again! Remember the Gingerbread Waffles made from the leftover pieces of Gingerbread Houses? Well, with only a 2 person Household, you can only eat Gingerbread Waffles so many days in a row and since I hate to throw good food away, I did it again! I decided to make cookies with the […]
Saturday, December 6th was my Gingerbread House Workshop at the Academy of Culinary Education in Woodland Hills. There were 11 attendees. Each team made one house and the single attendee made her own house. One team had dough left over so they got to make a smaller version of their house to go along with […]