A Culinary Adventure for the Entire Family
In my previous post I mentioned that I was going to try and use up all the food in my freezer and/or refrigerator. I have made pretty good progress but have not got around to posting it. This post will be sort of fun because as the title suggests, it is a ‘trickle-down’ recycle […]
Comfort Food is Food that warms the body and the soul. It makes you feel good and satisfied after eating it. I think Comfort Food is different for different cultures and different people but there are variations within the dishes that we call ‘Comfort Food’. The differences are not so much in the main ingredients […]
Update to Homemade Ricotta – In July and September I posted Blogs about making your own Ricotta Cheese. The first batch that was made used Lemon Juice to curdle it. The second batch I tried using Rennet Tables but that did not work so well, so […]
Our ‘Culinary Makeover’ today is a relatively simple one. Mashed White Sweet Potatoes turned into Sweet Potato Waffles which I served with Chili con Carne. A very delicious meal, but with only 2 people in the household we had Waffles left […]
Cold Winter Weather always makes me want something hot and hearty – today it is Vegetable Soup. When I was teaching High School Culinary Arts, one of the things I taught my students was to make ‘Clean Out the Refrigerator Vegetable Soup. Now, that may not sound […]
Stir Fry is one of my favorite dishes to cook and to eat. You can literally clean out your refrigerator and almost always come up with enough items to make a delicious Stir Fry Dinner. Beef, Pork Chicken or Fish or even Tofu will serve as the Protein. Vegetables such as Cabbage, Celery, Carrots, Onion, Spinach […]
OKAY! Last month I said that I never make New Year’s Resolutions, because I don’t keep them. And here is the reason why: I made myself a promise that I will pay more attention to this blog and try to write something, if not daily then at least twice weekly. And guess what? It has […]
