PIZZA TIME
Oh my gosh! It has been at least three weeks since we have had Pizza! The last time we had it was the first week we were on Maui and we have been almost two weeks now. So, what did I make for dinner tonight! Pizza, of course! If I do say so myself (and everyone else says so too) I do make the very best Pizza and my husband doesn’t like anything like he loves Pizza! I made the dough this afternoon around two o’clock, put in a greased plastic bag and stuck it in the refrigerator. Then I went out and did some errands. Around 4:30 I took out the bag of Dough to allow it to warm up and the prepared the toppings for the pizza. Then I shaped the Dough and dressed it.
Pizza Dough shaped to fit the Peel
Basil/Garlic/Olive Oil/Saffron
Parmesan Cheese
Crushed San Marzano Tomatoes
Dried Oregano & freshly ground Pepper
Bulk Sweet Italian Sausage Meat – cooked with diced Onions.
Shredded Whole Milk Mozzarella Cheese
Sliced Crimini Mushrooms & Sliced Black Olives
Dinner is served.
To make the Pizza follow the recipe at /dinner/cheese-pizza/
Then just add any toppings you wish.